Birthday? Anniversary? Promotion? We have got cheese for every celebration!
Sitewide Sales is on. Discount automatically applied at the checkout🎁

'Valentine' - 3 Tiered Cheese Wheel Cake

In Stock
sold in last hours

Regular price $199.00 | Save $-199.00 (Liquid error (sections/product-template.liquid line 229): divided by 0% off)
/

Tax included. Shipping calculated at checkout.
Serve: 20 to 30 guests | Total Weight: 1.4kg | Supply of Cheese Only   Please see the detailed flavour profile below. We suggest that order your Cheese Celebration Cake at least 4 weeks prior to your event to ensure...
-1

PRODUCT DETAILS

Serve: 20 to 30 guests | Total Weight: 1.4kg | Supply of Cheese Only

 

Please see the detailed flavour profile below. We suggest that order your Cheese Celebration Cake at least 4 weeks prior to your event to ensure stock availability


--

Top Tier: ROND DU CHER

Milk: goat |  Type: soft, bloomy rind  | Origin: France

The soils of the Cher valley produce sweet hay that influences the flavours of this small, flat, round goat’s milk cheese. This cheese is traditionally made using raw milk and is called Selle-sur-Cher. This version is made from pasteurised milk and matured in the traditional manner under a coat of sel noir (salted ash). A creamy, white paste, with subtle sweetness and notes of nuts. It is best enjoyed at about 4 weeks old, if kept longer it can become strong and salty.

 

Third Tier: BRILLAT SAVARIN

Milk: cow | Type: soft, bloomy rind | Origin: France

This triple cream white mould was created in the 1930’s by Henri Androuët and named after the renowned 18th Century food writer, Brillat-Savarin who claimed ‘A meal without some cheese is like a beautiful woman with only one eye'. The cheese is mild in flavour when young but as it matures it will develop rich, complex flavours that meld beautifully together. The white velvety mould encases a soft and creamy interior. During maturation, the rind may develop small patches of orange mould.

 

Bottom Tier: HOLY GOAT BRIDGE’S WELL

Milk: goat | Type: soft, bloomy rind | Origin: Australia

Brigid’s Well is a goat's cheese, lightly ashed and surfaced ripened with geotrichum, which gives this cheese its distinct wrinkly exterior. Runny inside the rind, curdy, and smooth in the center, this cheese is delicate, nutty with an amazing depth of flavour.

DELIVERY & CARE

Sydney Delivery

Once you have placed order. One of our team member will reach out to you to confirm your preferred delivery date if you haven't indicate it during the checkout process.

  • - Sydney Metro Zone 1 (within 25 kms of Sydney CBD): $9.50. Free delivery when the order value is more than $249.
  • - Sydney Metro Zone 2 (outside of 25kms of Sydney CBD): $14.95
  • - Sydney Metro Zone 3 (within 20 to 40 kms radius of Sydney CBD): $19.95
  • - All other postcodes within NSW: Please contact us directly to get a quote for postage.
  • Please contact us directly if you need to send something to other states.

    Something Else You Should Know

    We're aim to fulfill all deliveries by 7pm on the nominated date of delivery but we can't promise a specific time slot during the day. If you are sending to an apartment or unit, please ensure someone is home to receive the cheese. We will always make attempts to contact recipients when no one is home.

    All products we offer especially cheese is seasonal and occasionally we will need to substitute with similar item. We will always make sure we are replacing with something that's equal value or higher.

    REVIEWS

    'Valentine' - 3 Tiered Cheese Wheel Cake

    'Valentine' - 3 Tiered Cheese Wheel Cake

    What are you looking for?

    Your cheesy and delicious shopping cart